I write about health and healing, exploring everything from food and climate change to art and AI.
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LATEST WRITING
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Available for writing, editing, and teaching opportunities.
LATEST WRITING
Jubilee Justice grows rice regeneratively while reclaiming the past.
The new cookbook from ‘Top Chef’ alum Ashleigh Shanti features recipes from five micro-regions of the American South.
Michael Rosmann, also a clinical psychologist, drew on 50 years of counseling farmers to write ‘Meditations on Farming.’
New cooking classes for older people of color could delay the onset of diet-related diseases—and provide a host of other benefits, too.
Robyn Metcalfe, the producer of a new, award-winning documentary, explores economics, biology, and mortality in an attempt to understand why people are so devoted to making cheese.
For the 2024 election issue, the Voice commissioned four alumni artists to reinvent the get-out-the-vote poster.
Some community leaders say Oakland’s first environmental plan to address pollution and other health risks over the next two decades ignores resident recommendations.
Recent book essay addresses the Black maternal mortality crisis, connecting George C. Stoney’s 1950s film ‘All My Babies’ to photographs by LaToya Ruby Frazier.
Available for writing, editing, and teaching opportunities.